Every fall the baker in me comes out in full force and Pumpkin Bread is always first on my list. Maybe it’s because it reminds me of baking with my mom for the holidays, or I just love a nice pumpkin bread every once in a while and finding pumpkin purée in the middle of the summer is a tall order. This Downeast Maine Pumpkin Bread recipe is a no-fail hit. The spices, which include ginger, are what really makes it sing. Go down to your local spice shop and load up on fresh ingredients and I promise you will have a hit on your hands.